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Top 8 Lunch Places in Singapore That Are So Good, You’ll Cancel Afternoon Plans
Singapore’s food culture offers a culinary landscape that’s second to none with a rich blend of Chinese, Malay, Indian, and Western influences.
And I quickly discovered that the food scene here turns lunchtime into an adventure. From the hawker stalls serving local dishes to the dining rooms of Michelin-starred restaurants, the range of options is as diverse as the people who call this city home.
In this guide, I’ve compiled a list of the best lunch spots, catering to every taste. No matter where you choose to dine, each venue provides a glimpse into what Singapore has in store.
1. Miznon Singapore
Media credit: @miznonsg
Instagram: https://www.instagram.com/miznonsg/?hl=en
Website: https://miznonsingapore.com/menu/
Address: 6 Stanley St, #01-01, People’s Park Complex
Phone: +65 9015 5319
Hours:
- Sunday and Monday – 11AM to 10:30PM
- Tuesday and Wednesday – 11AM to 10:30PM
- Thursday to Saturday – 11AM to 11PM
Must-have: ABU Kebab
Founded by renowned Israeli chef Eyal Shani, Miznon brings the energy of Israeli street food to life through their casual, lively bistro atmosphere. With an open kitchen, diners can watch the chefs at work, listening to the upbeat sounds of Israeli rock music.
Every table there seemed to have ordered the ABU Kebab, one of the most popular dishes the restaurant has to serve. It’s a combination of juicy lamb and beef meatballs, complemented by crunchy pickles, fresh salad, and a creamy tahini sauce.
Their menu also has 11 types of stuffed pitas! It’s filled with generous portions of fresh ingredients, from tender lamb and beef meatballs to vibrant vegetable stews. The pita bread itself is to die for, with a nutty, chewy texture that’s unlike any other.
Pro Tip: For a plant-based delight, go for the Ratatouille pita. Packed with a savory French vegetable stew, chili, and tahini, it’s a satisfying choice. |
2. My Awesome Cafe
Media credit: @myawesomecafe
Instagram: https://www.instagram.com/myawesomecafe/?hl=en
Website: http://www.myawesomecafe.com/
Address: 202 Telok Ayer Street
Phone: +6587981783
Hours:
- Monday – 11AM to 11PM
- Tuesday and Wednesday – 10:30AM to 10PM
- Thursday and Friday – 11AM to 12AM
- Saturday – 10:30AM to 11:30PM
- Sunday – 10:30AM to 10PM
Must-have: Spicy Thai Beef Wrap
If you’re looking for a cozy café in Telok Ayer that serves up generous portions and a welcoming feel, My Awesome Cafe is the place to be. This quirky spot blends retro charm, making it a go-to for a chill lunch with friends.
Their menu offers something for everyone, let it be either a healthy snack or a full meal. It was hard to resist the Spicy Thai Beef Wrap—marinated with Thai spices, virgin coconut oil, shallot bits, and a squeeze of lime.
The cafe also has SuperBoost Me options like their Keto Coco-Shake. It’s a blend of Cellucor Vanilla Complete Protein and roasted coconut milk that’s perfect for those following a low-carb lifestyle.
Their décor is another reason to visit. My Awesome Cafe maintains a vintage look with unfinished white walls and thrifted furniture that adds to its nostalgic aura. And when you step in, you’re greeted with colorful lanterns hanging from the ceiling.
Pro Tip: Be sure to book a reservation on weekends, as Miznon is a popular spot and fills up quickly! |
3. Burnt Ends
Media credit: @burntends.sg
Instagram: https://www.instagram.com/burntends.sg/?hl=en
Website: https://burntends.com.sg/
Address: 7 Dempsey Road, #01-02
Phone: +6562243933
Hours:
- Sunday and Monday – Closed
- Tuesday and Wednesday – 6PM to 11PM
- Thursday to Saturday – 12PM to 2:30PM; 6PM to 11PM
Must-have: Sanger Burger
Located in the stylish Dempsey Road area, Burnt Ends has become a popular food spot for those in search of top-notch barbecue. This Australian-style BBQ restaurant, with its open kitchen and counter seating, puts a creative spin on traditional grilling techniques.
Known for its meticulous cooking methods—where meats are smoked for hours and finished with a smoky char—Burnt Ends has earned a Michelin star, cementing its place as one of Singapore’s premier dining destinations.
The menu features a variety of grilled delights, but one dish that makes an impression is the Sanger, a pulled pork burger served in a fluffy brioche bun. At S$20, this sandwich packs in tender pulled pork, crisp coleslaw, and a touch of chipotle aioli.
Alongside the signature meats, Burnt Ends also surprises guests with creations like Bone Marrow Buns, cooked in a brick kiln and served with a generous stuffing of charred marrow.
Pro Tip: Try out the Beef Marmalade. The smoked brisket is slow-cooked for up to nine hours, delivering tender flavors that are well worth the wait! |
4. Whitegrass Restaurant
Media credit: @whitegrass.sg
Instagram: https://www.instagram.com/whitegrass.sg/?hl=en
Website: https://www.whitegrass.com.sg/
Address: 30 Victoria St, #01-26/27 CHIJMES
Phone: +6568370402
Hours:
- Sunday and Monday – Closed
- Tuesday to Saturday – 12PM to 2:30PM; 6PM to 10:30PM
Must-have: Carabinero
Whitegrass Restaurant is where the artistry of French cooking meets the precision of Japanese approaches. As it’s run by Chef Takuya Yamashita, Whitegrass has earned its Michelin star by blending these distinct culinary traditions into something truly special.
One dish that captures the essence of Whitegrass is the Carabinero—a simple yet stunning preparation of Spanish prawns. Expertly cooked, these prawns melt in your mouth, releasing a medley of Mediterranean flavors.
Another highlight is the Yellowtail Sashimi, where the delicate fish is paired with daikon radish. Its clean taste and smooth texture serve as a great introduction to the more complicated dishes that follow.
Pro Tip: Pair your meal with the 2020 Tsrutaro Kataoka, a vegan-certified sake from Nagai Sake Brewery. With notes of lychee and grapefruit, it’s the best compliment to your dishes! |
5. Restaurant Labyrinth
Media credit: @restaurantlabyrinth
Instagram: https://www.instagram.com/restaurantlabyrinth/?hl=en
Website: https://www.restaurantlabyrinth.com/
Address: 8 Raffles Ave., #02 – 23, Esplanade Mall
Phone: +6562234098
Hours:
- Monday and Tuesday – Closed
- Wednesday and Thursday – 6:30PM to 11PM
- Friday to Sunday – 12PM to 2:30PM; 6:30PM to 11PM
Must-have: Chilli Crab
Labyrinth, with the guidance of Chef LG Han, has become a symbol of culinary landmarks in Singapore. A Michelin-starred establishment, the restaurant reimagines classic Singaporean dishes with more modern methods.
They push the boundaries of what’s possible with each dish. A prime example of this creativity is Labyrinth’s take on the iconic Singapore Chilli Crab (chilli crab singapore).
In this version, the dish is redefined as a hybrid of cold and hot elements. Sweet crab meat is delicately shredded into a glass cup, and topped with chilled ice plant leaves. Fried mantou buns accompany the meal with chilli crab ice cream instead of the usual gravy!
Even with their different approaches to food, dining at Labyrinth is a journey that goes beyond the menu itself. The setting—a chic and enigmatic space—compliments the meal with its dark, moody atmosphere, adding to the sense of discovery.
Pro Tip: Don’t miss the Bak Chor Mee on the tasting menu. Instead of traditional wheat noodles, it uses squid for an unconventional texture. The dish is filled with braised mushrooms, crispy pork lardo, and fried Hokkaido scallops. |
6. Spago Dining Room by Wolfgang Puck
Media credit: @spagosingapore
Instagram: https://www.instagram.com/spagosingapore/?hl=en
Website: https://www.marinabaysands.com/restaurants/spago.html/?
Address: 10 Bayfront Avenue, Hotel, Tower 2 Level 57, Marina Bay Sands
Phone: +6566889955
Hours: Daily – 12PM to 2:30PM; 6PM to 10:30PM
Must-have: Charcoal Grilled Octopus
Spago Dining Room is located on the 57th floor of Marina Bay Sands, which provides a panoramic view of Singapore’s skyline. Thus, creating the perfect setting for a special occasion or a business lunch.
Here you’ll find Chef Wolfgang Puck’s acclaimed California-inspired menu, which blends American, European, and Asian influences.
A dish that truly illustrates this fusion is the Big Eye Tuna Tartare Cones. Served in crisp cones, the tuna is fresh and delicately seasoned, providing a flavorful contrast to the crunchy texture of the cones.
For a more substantial course, the Charcoal Grilled Octopus is one to beat. The tender octopus is perfectly charred, delivering a smoky depth of flavor, balanced out by the refreshing zing of kaffir lime aioli.
And, of course, the service at Spago matches the quality of the food, with attentive staff who ensure that every detail is taken care of without feeling intrusive. They go out of their way to bring extra treats like the mochi cheese bread!
Pro Tip: Make sure to dress smart casual for a seat inside the restaurant. If you’re not in the dress code, you may be seated at the Bar & Lounge or on the open terrace instead. |
7. PS.Cafe at Harding
Media credit: @pscafe
Instagram: https://www.instagram.com/pscafe/?hl=en
Website: http://www.pscafe.com/pscafe-at-harding-road/
Address: 28B Harding Road
Phone: +6567089288
Hours:
- Sunday to Thursday – 8AM to 10PM
- Friday and Saturday – 8AM to 10:30PM
Must-have: Green Goddess Pesto Penne
Situated in Dempsey Hill, PS.Cafe Harding is a popular homegrown brand that has maintained its charm since 2005. Their relaxed, unpretentious vibe makes them the ideal spot for a leisurely meal amidst lush greenery.
Their menu is home to comforting dishes, with many options that are both tasty and light. For local flavors, the PS. Crab & Prawn Laksa is a spicy bowl of goodness with a thick, aromatic broth combined with tender crab and prawns.
For a more European-inspired option, the Green Goddess Pesto Penne is a good choice, with cooked pasta coated in a creamy pesto sauce. It’s a healthy dish that doesn’t skimp on flavor, thanks to the bright hints of basil, garlic, and nuts.
And you can pair any meal with the famous PS. Truffle Shoestring Fries, as the crispy fries drizzled with truffle oil are hard to pass.
The cafe’s atmosphere is one of its greatest assets. With indoor seating offering views of the surrounding greenery and outdoor tables that allow guests to truly immerse themselves in the natural surroundings.
Pro Tip: To avoid long waits, especially during peak hours, it’s a good idea to make a reservation. |
8. Poison Ivy Bistro
Media credit: @bollywoodfarms_sg
Instagram: https://www.instagram.com/bollywoodfarms_sg/?hl=en
Website: https://bollywoodfarms.com/
Address: 100 Neo Tiew Road
Phone: +6568985001
Hours:
- Monday to Thursday – Closed
- Friday – 9AM to 3PM
- Saturday and Sunday – 7AM to 6PM
Must-have: Nasi Lemak Platter
Poison Ivy Bistro, located within Bollywood Farms in the tranquil Kranji countryside, offers a delightful farm-to-table dining experience. Here, you can enjoy dishes made from the fresh produce grown right on the property.
While the farm itself offers an insightful glimpse into the world of local agriculture, the bistro provides a delicious opportunity to taste the fruits (literally!) of that labor.
A notable dish at Poison Ivy Bistro is their Nasi Lemak Platter, which features aromatic coconut rice colored naturally with butterfly pea flowers. The platter comes with crispy fried chicken wings, sambal vegetables, and crunchy anchovies.
No visit to Bollywood Farms is complete without trying their beloved Banana Cake. This moist, bouncy cake is the epitome of comfort, served warm with a scoop of ice cream on the side. It’s a simple treat that has become the star attraction at the bistro.
Pro Tip: Poison Ivy Bistro doesn’t accept card payments, so be sure to bring cash with you. |
9. Raffles Courtyard
Media credit: @rafflescourtyard
Instagram: https://www.instagram.com/rafflescourtyard/?hl=en
Website: https://www.raffles.com/singapore/dining/raffles-courtyard/?
Address: 1 Beach Road, Raffles Singapore Hotel
Phone: +6564121816
Hours: Daily – 12PM to 10:30PM
Must-have: Courtyard Bundle
Raffles Courtyard, found within the historic Raffles Hotel, is an elegant yet relaxed setting for a leisurely lunch. Set amidst the hotel’s colonial architecture and lush tropical gardens, it’s an oasis in the heart of Singapore’s cityscape.
For lunch, Raffles Courtyard serves up a selection of Southeast Asian-inspired dishes with a focus on local meals. And the Courtyard Bundle comes highly recommended!
It consists of 3 dishes, starting off with the Beef Rendang—a slow-cooked beef stew made with tender chunks of beef simmered in a mixture of aromatic spices and herbs.
This also includes Laksa Alla Chitarra, a fusion of rich, spicy laksa broth served with chewy Italian chitarra pasta. And is served together with the Spicy Tiger Prawns which are coated in a zesty chili marinade for a more fiery taste.
Surrounded by graceful palm trees and iconic white arches, the alfresco space is also a great spot for cocktails—with refreshing drinks needed for the tropical climate.
Pro Tip: Don’t miss out on the fantastic happy hour at Raffles Courtyard! From 5 PM onwards, you can enjoy $12 beers and $15 cocktails all night long. |